For quite awhile people have been on my ass to get on over to Sketch, a burger joint on Girard Avenue here in Philly. I once even ventured out with my friend MellieFlo and we we were way off on location and drove by it like 9 times. I finally got on over there with my cousin Megan for a nice lunch!
Holy burger awesomeness, Batman!
Let’s rewind a minute. The place is decorated in bright happy colors, and is actually kind of small inside. Just a few old booths and some tables with lawnchairs. You walk in and walk to the back to order. Then, grab a drink and have a seat.
We split some fries. Let’s talk about the fries. Everyone seems to be into the Belgium/france way of serving fries: in a cone. Sketch is no different. They even have paper mimicing newspaper, which is cute, because in Europe, that’s what they wrap fries (and in the UK also fried fish) in.
These fries were tossed in a little old bay type seasoning, but just a little bit. Sometimes people get a little slap happy with the old bay and you can barely taste the potato and have to drink 9 gallons of water afterwards. These fries were perfect. Perfect diameter (thick but not treetrunks), perfectly cooked (fluffy and delicious on the inside, crispy on the outside but not oily or overcooked) perfectly seasoned and just right on perfectly delicious. If someone had told me that I couldn’t have my burger and I only had the fries, I would be almost ok with that. That’s how good they were. They came with a dipping sauce too (a smooth harissa aioli, which was equally as great, but frankly, I didn’t need it.). There was much stink eye being given between me and Megs as we got down to the bottom of the cone of fries. Oh yes.
So let’s get down to brass tacks. The burgers. I ordered the Kobe burger with avocado, bacon and a fried egg. Megan got a burger with cheese and bacon. Let’s talk about her’s first. Let me just first say that Megan normally doesn’t take food home. She either finishes it or doesn’t and that’s it. She ate half and took the other half home. There was little chatting whilst chewing.
My burger was a monstrosity. It was a burger that my cardiologist has on his wall with a big circle and linethrough it. But people, I implore you, if you have never had a burger with an egg on it, DO IT! RIGHT NOW! You are seriously cheating yourself. This is America! Make the choice for fried egg on a burger! What did I love? That when I ordered an egg, I was given 5 different ways in which that would cook my egg! These people ARE NOT MESSING AROUND!
Anyway, besides the egg, there was also avocado, and Sketch is not skimpy with it! Look at all the avocado-y goodness! The bacon was fantastic as well, thick cut, not that cheap ass thin stuff that disappears once you take a bite (*poof!*). This bacon is setting up camp in your living room and staying for awhile.
Since the burger was Kobe beef, I figured I would order it the same way I order everything: medium. In case you were wondering, medium is the way to go. Well done is dry and nasty. Rare is too chewy. Medium is juuust right. Unfortunately, the cook was a little zealous and my burger came out a little more done they I would have liked, but that was the worst thing that happened all day, so it was alright with me. No one’s perfect. The meat itself was slightly seasoned but they get it…let the meat speak for itself, don’t over season and cook it evenly.
The burgers come out in a rectangular paper boat (as in the above picture), which normally would have pissed me off, I hate eating out of boats. But there was something so right about it. They serve it up McDLT style, half and half, so you can observe the deliciousness and then put it together yourself. As you can see, it was a messy burger but ooozing with burger-osity. Yes, that’s right.
Even the bun was perfect, from LeBus, and just right. There are few things that make me more mad then a bun that doesn’t work: a kaiser bun, or a giant bun where you have a mouthful of bread and no burger, or the worst….a stale bun. This was so perfect, it almost brought a tear to the eye.
I apologize to the fine folks at Sketch for not coming in before. I applaud thier eye for detail, and I can’t wait to go back and eat my way thru the menu.
Finally, The walls of Sketch are wallpapered with crayon drawings by little (and im sure big) kids. This one was right next to our table and I laughed pretty hard. Do yourself a favor, get to Sketch, eat an amazing burger and laugh. It’s worth your time, your money and your tastebuds!